Harvest Botanical Mixology

Harvest Botanical Mixology

In-Person Creative Arts Class
four cocktails in glasses on a wooden table

Dates & Prices

Thursday, November 14, 2024
6:30–8:00 pm


Fee: $129

Fee for Innovators, Gardens Preferred, and Gardens Premium Members: $116


Registrations may be cancelled up to two weeks before the event, and your registration fee, less a $30 processing fee, will be refunded.

To notify us of your cancellation, email us or call 610-388-5454.

Register by November 10, 2024


Buy a Bundle and Save! 

Purchase a Fall Mixology Bundle—which includes registration for our Harvest Botanical Mixology and our Botanical Infusions experiences—and enjoy discounted pricing at $229. 

Your discount is automatically applied—no promo code needed. Please note: This discount cannot be combined with any other promo code or Member/Innovator discount.

Innovators, Gardens Preferred, and Gardens Premium Members save on Continuing Education Courses

A 10% discount on classes will be applied automatically at the time of checkout. 

Join co-owner of Bluestem Botanicals Eric Vanderhyde in the new studio space in The Grove as we explore their high-quality, hand-crafted syrups, bitters, infusions, and tinctures to create delicious seasonal drinks. You’ll leave with the ingredients and confidence you’ll need to try your own autumnal mixology at home. 

Love our mixology experiences? Purchase a Fall Mixology Bundle—which includes registration for our Harvest Botanical Mixology and our Botanical Infusions experiences—and enjoy discounted pricing ($205 for Members and $229 for non-Members). 

Location

Grove Studio 104; Grove Studio 105 

Instructor

Eric VanderHyde, Bluestem Botanicals

Bluestem Botanicals is a labor of love for Eric VanderHyde and Linda Shanahan, bringing together their combined years of experience in herbalism, nursing, engineering, and agriculture. Having grown vegetables, flowers, and herbs for over a decade, VanderHyde and Shanahan are now specializing in certified organically grown medicinal and culinary herbs.