1906 Dessert Menu

Dining area with tables, booth seating, and large arched windows overlooking a garden area.

New 1906 Now Open

We are excited to unveil an extraordinary new dining experience. The new 1906 features stunning views of the Main Fountain Garden, new dining options, new seasonal menus, as well as a private dining room—make your reservations for the new 1906 today.

Timed Gardens Admission or Member reservations are also required for each member of your party, prior to your dining reservation time.

 

 

1906 Dessert Menu


Desserts

Apple

caramel mousse, apple sorbet, bourbon dulcey sauce $18

Vacherin

citrus elderflower sorbet, chantilly, citrus $16

White Chocolate

cheesecake, walnuts, roasted pear $16

PB&J

peanut butter, banana passion fruit sorbet $16

Caramelia

chocolate mousse, espresso caramel, cocoa soil $20

Sorbets & Ice Creams

banana passion fruit, citrus elderflower, green apple smoked caramel, walnut praline, graham cracker $8


Artisanal Cheese

Selection of three cheeses $26
Each additional cheese $6
All eight cheeses $48

  • Birchrun Hills Fat Cat, raw cow milk, Chester Springs, PA
  • Calkins Creamery Noble Road Brie, pasteurized cow milk, Honesdale, PA
  • Chaseholm Farm Nimbus, pasteurized cow milk, Pine Plains, NY
  • Cherry Grove Farm Trilby, raw cow milk, Lawrenceville, NJ
  • Valley Milkhouse Blue Bell, raw cow milk, Oley, PA
  • Lively Run Cayuga Blue, pasteurized goat milk, Interlaken, NY
  • Stoltzfus Family Jake's Nettle Gouda, raw cow milk, Deansboro, NY
  • The Farm at Doe Run Seven Sisters, pasteurized cow milk, Coatesville, PA

Coffee & Tea

  • Illy Coffee
    selection of Illy coffee & espresso
  • Tea
    Featuring Mrs. Robinson's Tea Shop from Kennett Square

Dessert Wines

Late Harvest & Botrytized

  • Vietti, "Cascinetta Vietti", Moscato d'Asti, Piedmont, Italy, 2023 14/49
  • Château Rieussec, "Carmes de Rieussec", Sauternes, France, 2020 (375 ml) 18/63
  • Trimbach, Gewürztraminer, Vendanges Tardives, Alsace, France, 2014 (375 ml) 180
  • Chateau Suduiraut, Sauternes, Ier Cru Classe, 2019 (375 ml) 222
  • Kracher, Zweigelt Beerenauslese, Burgenland, 2018 (375 ml) 122
  • Oremus, Aszú Tokaj, 3 Puttonyos, Tokaji, Hungary, 2018 (500 ml) 175
  • Far Niente, Dolce, Late Harvest White Blend, Napa Valley, CA, 2017 (375 ml) 210
  • Inniskillin, Cabernet Franc Icewine, Niagara Peninsula, 2022 (375 ml) 346
  • Inniskillin, Riesling Icewine, Niagara Peninsula, 2021 (375 ml) 297
  • Inniskillin, Vidal Pearl Icewine, Niagara Peninsula, 2019 (375 ml) 245
  • Klein Constantia, Muscat Estate Wine, Constantia, 2013 (500 ml) 455

Port

  • Smith Woodhouse, Late Bottled Vintage, 2002 (750 ml) 19/100
  • Dow's 20 Year Tawny, NV (750 ml) 22/160
  • Dow's White Port, NV 12/55

Sherry

  • Lustau, "Jarana" Jerez Fino Sherry, NV 12/40
  • Lustau, "Los Arcos", Solera Reserva, Dry Amontillado Sherry, NV 12/45
  • Lustau, "Don Nuno" Jerez Oloroso Sherry, NV 18/65
  • Lustau, Jerez East India Solera Sherry, NV 18/65
  • Lustau, "Peninsula", Jerez, Palo Cortado, NV 18/65
  • Lustau, "San Emilio", Jerez Pedro, Ximenez, NV 22/74

Amaro 3 oz

  • Fernet Branca 17
  • Sibona Amaro 15
  • Vecchio Amaro Del Capo 15
  • Cardamaro 15
  • Averna 16
  • Cynar 15
  • Campari 15
  • Nonino Quintessentia 28

Madeira

  • Henriques & Henriques, 5 year, Special Dry 22/74
  • Henriques & Henriques 15-year-old Sercial 42/245
  • Henriques & Henriques, "Single Harvest", Sercial 2001 52/325

At 1906 at Longwood Gardens

Our philosophy is to celebrate seasonal flavors through botanically inspired cuisine. We focus on using the freshest ingredients and sustainable proteins, drawing inspiration from our ornamental kitchen garden and the beauty of the natural world. By partnering with local farmers and artisans, we ensure each dish reflects the diverse, delicious tastes of the season while honoring our environmental sustainability. Our goal is to deliver an exceptional experience that nourishes, entertains, and connects you with the beauty that is Longwood Gardens.

Please inform your server of any allergies or restrictions.

1906 advance reservations required via tock or by calling 610.388.5290.

Please note: Timed Gardens Admission Tickets or Membership also required for Gardens admission.

1906 Dining Room Hours

November 3–17, 2024

Dining available to those attending Longwood Reimagined Member Previews only

Sunday, Monday, Wednesday, Thursday: 11:00 am–4:00 pm
Closed Tuesday

Friday, Saturday: 11:00 am–3:00 pm; 4:00–6:30 pm

November 8, 9, 15, 16: Dining available to Members only beginning at 4:00 pm


November 22, 2024–January 12, 2025
A Longwood Christmas

Daily: 11:00 am–3:00 pm; 4:00 pm–8:30 pm